Apple Yogurt Slush
Author/Submitted by:
For Lynne from Joni in the August 1995 Mug and Beverage Swap.
Servings: 5
Categories:
Apples
/
Non-Alcoholic Beverages
Ingredients: 1 1/2
cups
Vanilla yogurt;low fat 1
cup
Applesauce; unsweetened 1/2
teaspoon
Cinnamon; fresh ground 25
ounces
Sparkling apple cider;chill Directions:
Combine first 3 ingredients in a small bowl, cover and freeze 4 hours or until firm, stirring occasionally. To serve, spoon 1/2 cup yogurt mixture into each of 5 serving glasses, top each with 1/4 cup sparkling apple cider, and stir until well blended. Reserve remaining cider for another use.
| 
