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Aztec Punch

Author/Submitted by:
Servings: 20
Categories: Alcoholic Beverages / Punch Recipes / Tequila

2  quarts  Tequila
2 1/2  quarts  Grapefruit juice
1  quart  Dark tea
1 1/2  cups  Lemon juice
1/2  cup  Sugar
2  teaspoons  Cinnamon

When making strong tea for punch, it is better to use more tea bags than to let the tea steep longer. When tea steeps for a long time, it acquires a tannic acidity that may conflict with the other ingredients. Mix all the ingredients together. Serve over ice.

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