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Bo's Bloody Mary Mix

Author/Submitted by:
Servings: 4
Categories: Alcoholic Beverages / Gin / Mixes

2  Cups  V-8 Vegetable Juice
1  Cup  Tomato Juice
1/2  Cup  Lemon Juice
2  Teaspoons  Worcestershire Sauce
12  Drops  Hot Pepper Sauce
2  Teaspoons  Prepared Horseradish, (coarse)
1/2  Teaspoon  Fresh Ground Black Pepper
    Lime Wedges
    Celery Stalk

1. Place all ingredients, except gin, limes and celery in a 1-quart glass jar with a tight lid and shake well to mix. Taste and adjust lemon juice and seasoning as desired. Store in refrigerator for up to a week.

2. To serve, fill an 8-ounce glass with ice cubes. Add 1 to ounces of gin and fill with mix. Stir to mix well. Garnish with lime wedges and/or celery stalks.

To keep drinks at full strength while keeping them cold, freeze tomato juice into cubes and use these in the bloody marys.

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