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Breakfast Sherbet

Author/Submitted by:
Servings: 8
Categories: Non-Alcoholic Beverages

    5.00 c Honeydew melon; chopped
    3.00 md Kiwi fruit; peeled & quarter
    0.50 c Buttermilk
    0.25 c Granulated sugar
    1.00 tb Lime juice

1. In a food processor, combine all ingredients; process until smooth. Pour the mixture into a medium bowl; cover with plastic wrap and freeze 3 to 4 hours, until firm. 2. Remove from the freezer and let stand 15 minutes. With an electric mixer, beat until smooth. Cover and freeze 3 to 4 hours longer, until firm.

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