C/p Crockery Cocoa
Author/Submitted by:
Servings: 4
Categories:
Chocolate
/
Crockpot
/
Non-Alcoholic Beverages
Ingredients:
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3.50 c Nonfat milk powder
0.50 c Sugar
0.50 c Unsweetened cocoa powder
6.00 c Water
1.00 ts Vanilla
1.00 x Ground cinnamon Directions:
Combine dry milk powder, sugar, and cocoa powder. Add water and
vanilla; stir well to dissolve. Cover; cook on low setting for 3 to 4
hours or or high setting for 1 to 1 1/2 hours. Before serving,
carefully beat cocoa with rotary beater to make frothy. Ladle into
mugs; top with marshmallows and sprinkle with cinnamon, if desired.
Makes 9 (6 oz. each) servings. Source: BH&G New Crockery Cooker
CookBook
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