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Chocolate Milk Soda or Shake

Author/Submitted by: Jo Anne Merrill
Servings: 1
Categories: Chocolate / Non-Alcoholic Beverages

    --- Chocolate Syrup: ---
2  cups  sugar
2  cups  boiling water
1/8  teaspoon  salt
6  ounces  unsweetened chocolate
1  teaspoon  vanilla extract

* Use unsweetened chocolate or 1 cup cocoa powder, unsweetened. In a saucepan, combine 2 cups boiling water, 2 cups sugar, salt and chocolate or cocoa. Cook and stir over medium heat until smooth. Cool then add 1 teaspoon vanilla extract. Pour into covered jar and store in refrigerator. Yield: 3 cups syrup. To make milkshake, place 2 tablespoons crushed ice, 2/3 cup milk and 2-1/2 tablespoons chocolate syrup in a shaker and shake until well mixed, or beat with rotary beaters until smooth. Add 1 to 2 scoops of ice cream if you prefer.

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