Chocolate Punch
Author/Submitted by: Spoonbread & Strawberry Wine - ISBN 0-385-47270-6
Servings: 12
Categories:
Chocolate
/
Ice Cream
/
Non-Alcoholic Beverages
/
Punch Recipes
Ingredients: 4
ounces
Semisweet chocolate 1/2
cup
Sugar 2
cups
Hot water 2
quarts
Milk 1 1/2
teaspoons
Vanilla extract 1
quart
Vanilla ice cream 1
quart
Club soda 1/2
pint
Heavy cream,
whipped
Ground cinnamon Directions:
In a large saucepan combine the chocolate and sugar with the hot water. Bring to a boil, stirring for 2 mins. Add milk, and continue heating. When hot, beat in vanilla with a rotary egg beater or whisk. Remove from heat. Chill, then pour into a punch bowl over ice cream. For sparkle, add club soda. Top with whipped cream and dust with cinnamon.
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