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Chocolate Punch

Author/Submitted by: Spoonbread & Strawberry Wine - ISBN 0-385-47270-6
Servings: 12
Categories: Chocolate / Ice Cream / Non-Alcoholic Beverages / Punch Recipes

Ingredients:
4  ounces  Semisweet chocolate
1/2  cup  Sugar
2  cups  Hot water
2  quarts  Milk
1 1/2  teaspoons  Vanilla extract
1  quart  Vanilla ice cream
1  quart  Club soda
1/2  pint  Heavy cream, whipped
    Ground cinnamon

Directions:
In a large saucepan combine the chocolate and sugar with the hot water. Bring to a boil, stirring for 2 mins. Add milk, and continue heating. When hot, beat in vanilla with a rotary egg beater or whisk. Remove from heat. Chill, then pour into a punch bowl over ice cream. For sparkle, add club soda. Top with whipped cream and dust with cinnamon.


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