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Evelyn's Delta Mint Tea

Author/Submitted by: Recipe by Evelyn Dandridge, From Pullenj@eagle.Mit.Edu (Pullenj)
Servings: 1
Categories: Non-Alcoholic Beverages

Ingredients:
7  small  Tea bags
12    Mint sprigs
8  cups  Boiling water
7    Lemons, squeezed
3    Lemon rinds
2  cups  Sugar
8  cups  Water

Directions:
Steep tea, mint and lemon rind in boiling water for 12 minutes. Remove from water. Add juice and sugar. Strain, then add rest of water. Makes 1 gallon.


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