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Fireside Cran-apple Tea

Author/Submitted by: Home Cooking, Nov 1994
Servings: 4
Categories: Apples / Non-Alcoholic Beverages

1 1/2  C  Cranberry Juice
1 1/2  C  Water
4    Herbal Tea, bags, cinnamon apple
4    Cinnamon Sticks
1/3  C  Brown Sugar

In med saucepan, bring cranberry juice and water to boil. Add tea bags and cinnamon sticks. Remove from heat; cover and steep for 5 min. Place cinnamon sticks in preheated mugs. Add brown sugar to tea mixture. Stir until dissolved. Pour hot tea into mugs. Serves 4

Formatted into MasterCook II by Reggie Dwork Cal 135.4 Fat 0.5 g Carbs 36.3 g Dietary Fiber 7.4 g Protein 0.5 g Sodium 13 mg CFF 3.1%

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