Flaming Cappuccino
Author/Submitted by:
Servings: 6
Categories:
Alcoholic Beverages
/
Chocolate
/
Coffee
/
Galliano
/
Liqueur
Ingredients:
Lemon juice
Sugar 3/4
cup
Galliano liqueur; divided 6
cups
Hot coffee; divided 2
tablespoons
Chocolate syrup; divided 1/2
cup
Whipping cream; whipped 6
Cinnamon sticks; 4 1/2" Directions:
1.
Rinse glass with hot water; dry. Dip rim of glass in lemon juice, then in sugar, making a 1/4 inch band of sugar around top of glass. Rotate glass over flame of an Irish coffee burner or alcohol burner until sugar crystallizes on glass.
2.
Pour 2 tb Galliano in glass. Rotate over flame until liqueur ignites. Fill with coffee to 1/2 inch from top of glass; stir in 1 ts chocolate syrup. Top flaming Cappuccino with whipped cream; garnish with a cinnamon stick. Repeat procedure for each serving.
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