Gin 'n Tonic (Paulette Valois)
0.25 Juice and Rind of Lime
2.00 oz Gin
Squeeze lime over ice cubes in a tall glass. Add rind. Pour in Gin.
Add tonic water and roll with gin.
Note: Paulette says to Stir well until well chilled, but I always
thought stirring would bruise gin.