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Gluhwein (Hot Spiced Wine)

Author/Submitted by:
Servings: 0
Categories: Alcoholic Beverages / Ethnic / Holidays / Rum / Wine

Ingredients:
1  bottle  red wine, preferably German
2    cloves
2    cinnamon sticks
1/2  cup  sugar
1    orange, thinly sliced
1    lemon, thinly sliced
1  small box  raisins, optional
4  ounces  rum

Directions:
Combine wine, cloves, cinnamon sticks, and sugar, and bring to a boil. Lower heat and add fruit and rum. Simmer 1 hour, strain, and serve.


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