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Good Luck Punch

Author/Submitted by:
Servings: 1
Categories: Non-Alcoholic Beverages / Punch Recipes

    This is a recipe that was
    Sent to me by Sherry in
    The mug swap. :)
    1.00 qt Fresh rhubarb
    Water to cover
    3.00 c Sugar
    2.00 c Water
    Juice of 6 lemons
    1.00 c Pineapple juice
    1.00 qt Ginger ale

Cut Rhubarb into 1 " pieces. Cover with water;cook 15 minutes. Drain through cheesecloth, ( should be three quarts juice). Dissolve sugar in 2 c water and cook 10 minutes to make a syrup. Combine all juices except ginger ale, pouring over a chunk of ice in the punch bowl. Add ginger ale just before serving. Thanks Sherry !! :)

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