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Guava Daiquiri

Author/Submitted by:
Servings: 4
Categories: Alcoholic Beverages / Rum

Ingredients:
1  can  Frozen guava nectar
15  ounces  Light Bacardi rum
5  ounces  Rose's bottled lime juice

Directions:
Do not dilute the guava nectar. Whirl all ingredients together in a blender about 15 seconds, just enough to mix thoroughly. Freeze about two hours, or until mushy. Remove from freezer about 20 minutes before serving. Pour into stemmed glasses.


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