2.00 qt Apple cider or juice
1.00 c Lemon juice from concentrate
0.50 c Sugar
1.00 qt Ginger ale; chilled
In punch bowl, combine cider, lemon juice, and sugar; stir to dissolve
sugar. Chill. Just before serving, add ginger ale. Serve over ice.
Garnish with apple slices sprinkled with cinnamon if desired.