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Homemade Bailey's

Author/Submitted by:
Servings: 1
Categories: Alcoholic Beverages / Chocolate / Coffee / Irish Cream / Whisky

Ingredients:
1  cup  Light cream
14  ounces  Sweetened condensed milk
1 2/3  cups  Irish whiskey
1  teaspoon  Instant coffee
2  tablespoons  Hershey's syrup
1  teaspoon  Vanilla extract
1  teaspoon  Almond extract

Directions:
Combine all ingredients in a blender and set on high speed for 30 seconds. Bottle in a tightly sealed container and refrigerate. Will keep for up to 2 months. Shake well before using.


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