Homemade Bailey's
Author/Submitted by:
Servings: 1
Categories:
Alcoholic Beverages
/
Chocolate
/
Coffee
/
Irish Cream
/
Whisky
Ingredients: 1
cup
Light cream 14
ounces
Sweetened condensed milk 1 2/3
cups
Irish whiskey 1
teaspoon
Instant coffee 2
tablespoons
Hershey's syrup 1
teaspoon
Vanilla extract 1
teaspoon
Almond extract Directions:
Combine all ingredients in a blender and set on high speed for 30 seconds. Bottle in a tightly sealed container and refrigerate. Will keep for up to 2 months. Shake well before using.
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