1.00 c Honey
1.00 c Hot water
0.75 c Lemon juice
8.00 c Cold water
Stir honey and hot water over low heat until blended. Let cool and
add lemon juice and cold water. Pour into iced glasses.
The honey/water syrup may be refrigerated and used to make lemonade a
glass at a time. To serve, mix 4 T syrup to 1 1/2 T lemon juice and 1
c water per person. Pour into iced glasses.