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Hot Buttered Rum #4

Author/Submitted by:
Servings: 1
Categories: Alcoholic Beverages / Rum

Ingredients:
2  ounces  Dark rum
1  pat  Butter
1  teaspoon  Brown sugar

Directions:
Put sugar in punch cup and fill 2/3 full with boiling water. Add butter and rum. Stir and top with nutmeg.


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