Hot Cocoa (Betty Crocker)
0.33 c Sugar
0.33 c Cocoa
0.25 ts Salt
1.50 c Water
4.50 c Milk
Mix sugar, cocoa and salt in 2-quart saucepan. Add water. Heat to
boiling stirring constantly. Boil and stir 2 minutes. Stir in milk;
heat just until hot (do not boil). Stir in 1/4 ts vanilla if desired.
Beat with hand beater until foamy or stir until smooth. Serve
immediately. 9 servings (about 2/3 cup each);115 calories per serving.
Source: Betty Crocker's Cookbook, 6th Edition