Ice Tea (stove)
4.00 c Boiling water
6.00 Tea bags (normal size)
Place tea bags in heat resistant pitcher. Bring water to a boil, pour
water into pitcher over the tea bags.
Let steep until desired flavor (anywhere from 15 minutes to 30
Remove tea bags - add sugar or lemon if desired. Stir well.
Serve over ice cubes
Keep this tea at room temperature to avoid clouding. If tea does
become cloudy, restore the clear amber color by adding a little
boiling water to the remaining tea.