Sweet Ground Chocolate
Dark Instant Coffee Crystals,
ground to a powder
Small Pinch Nutmeg
Mix Together: Use two to four tsp of the mixture per cup of boiling water. Stir well. The Klah should be thick much like hot cocoa.
Sweetening, sometimes with a splash of a warming liquor. It is brewed from the bark of a Native tree. The flavor is something like cinnamony chocolate, with a touch of hazelnut and coffee. It can be drunk cold, but the preferred taste is warm. Klah contains a mild stimulant like caffeine and is used as a morning drink.