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Minted Chocolate Refresher

Author/Submitted by:
Servings: 6
Categories: Chocolate / Non-Alcoholic Beverages

3    Unsweetened baking chocolate squares
1  cup  Boiling water
3/4  cup  Sugar
16  large  Marshmallows
1/2  teaspoon  Peppermint extract
1  quart  Milk
    Mint sprigs

Melt chocolate in boiling water. Add sugar and stir until dissolved; pour into an electric blender container. Add marshmallows and extract; cover and blend until smooth. Mix into milk; chill thoroughly. Mix well before pouring over ice cubes in tall chilled glasses. Garnish each serving with a mint sprig.

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