Michael Prothro, Mike's Sunshine Resort * Fayetteville, AR *
Lemons, sliced and seeded
Fresh mint leaves,
In a saucepan, combine the sugar, water, and sliced lemons. Heat to a boil and simmer for 5 minutes. Remove from heat and add mint leaves. Cool. Combine with cold water, mixing well. Strain into ice-filled glasses. Garnish each glass with a slice of lemon and a sprig of mint. Makes approximately 1 gallon.