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Mocha Chocolate

Author/Submitted by:
Servings: 2
Categories: Chocolate / Coffee / Non-Alcoholic Beverages

1  ounce  Unsweetened chocolate
3  tablespoons  Sugar
1 1/2  cups  Milk
1 1/2  cups  Espresso coffee, or hot, very strong strong
    Whipping Cream
    Nutmeg, optional

Combine chocolate, sugar and 1/2 cup milk in top half of double boiler over simmering water. Cook, stirring, until chocolate is melted. Add salt and remaining 1 cup milk and simmer, stirring occasionally, 10 minutes. Beat with a whisk or hand beater until frothy. Slowly beat in coffee. Garnish with whipped cream and nutmeg.

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