Author/Submitted by: Starbuck's Passion for Coffee by Dave Olsen,
Ice cubes, crushed
Vanilla, almond raspberry, or other syrup
Whipped cream or ice cream,
Place the ice, coffee, chocolate sauce, and syrup in a blender. Blend until the frappe is smooth. Pour into a large tall glass. Garnish with a dollop of whipped cream or scoop of your favorite ice cream. Makes one 16 oz. frappe.