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Mulled Grog

Author/Submitted by:
Servings: 3
Categories: Non-Alcoholic Beverages

Ingredients:
    1.50 qt Apple cider or juice
    1.50 qt Cranberry juice
    1.00 c To 1.1/2 cups maple syrup
    2.00 Sticks cinnamon
    6.00 Whole cloves
    Lemon slices, for garnish

Directions:
Combine ingredients except lemons and heat thoroughly, do not boil. Remove cloves and serve hot with lemon slices. Makes about 3 quarts. Source: Wisconsin Maple Producers Council


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