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Mulled Red Wine

Author/Submitted by: Sam Waring <sam@electricon.Com> (14 Feb 1996)
Servings: 1
Categories: Alcoholic Beverages / Bitters / Wine

Ingredients:
1  teaspoon  Superfine sugar
1/4  cup  Water
5  ounces  Red wine
1 1/2  teaspoons  Lemon juice
1  dash  Orange bitters
1  pinch  Ground cinnamon

Directions:
Combine sugar, water in a small saucepan. Stir over low heat until sugar dissolves. Remove from heat. Add wine, lemon juice, bitters, cinnamon; stir. Pour drink into a warmed 8 oz. mug. Mull with a red hot poker.


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