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Raspberry Liqueur #2

Author/Submitted by:
Servings: 1
Categories: Alcoholic Beverages / Brandy / Liqueur

Ingredients:
4  cups  raspberries, cleaned and dried
4  cups  brandy
2  cups  sugar
1/2  cup  water

Directions:
Put the raspberries into a jar and cover with the brandy. Seal and store on sunny windowsill for 2 months. Put the sugar in a saucepan with the sugar and heat only enough to dissolve the sugar. Pour the syrup onto the raspberry liqueur. Strain and bottle.


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