Raspberry Liqueur #2
Author/Submitted by: Servings: 1 Categories:
Alcoholic Beverages
/
Brandy
/
Liqueur
Ingredients: 4
cups
raspberries,
cleaned and dried
4
cups
brandy 2
cups
sugar 1/2
cup
water Directions:
Put the raspberries into a jar and cover with the brandy. Seal and store on sunny windowsill for 2 months. Put the sugar in a saucepan with the sugar and heat only enough to dissolve the sugar. Pour the syrup onto the raspberry liqueur. Strain and bottle.
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