Flora's Drink Hideout: Robert Mitchum's Eggnog

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Robert Mitchum's Eggnog

Author/Submitted by: Jonicloud
Servings: 20
Categories: Alcoholic Beverages / Brandy / Rum / Whisky

Ingredients:

12 Eggs; separated

1 pound Confectioner's sugar

1 quart Rum, brandy or whiskey

2 quarts Cream

1 quart Milk

1/2 teaspoon Salt

Directions:
Combine egg yolks and sugar, beating well. Add liquor, beating well. Add egg whites and salt to mixture. Beat until stiff. Fold into liquid. Makes 5 Quarts.

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