Rose Verbena Tea
Author/Submitted by:
Servings: 1
Categories:
Non-Alcoholic Beverages
Ingredients:
0.50 lb Good black or Chinese green
-tea
2.00 Level teacups dried rose
-petals or buds
1.00 Heaped teacup verbena (more
-if you want a stronger
-lemon taste) Directions:
Mix together in a large bowl with your hands. Pack in tins or jars
with air-tight lids and use 1 heaped tablespoon per pot.
from Edible Gifts by Claire Clifton and Martina Nicolls typed by
Tiffany Hall-Graham Submitted By TIFFANY HALL-GRAHAM On 03-05-95
(2352)
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