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Rose Verbena Tea

Author/Submitted by:
Servings: 1
Categories: Non-Alcoholic Beverages

Ingredients:
    0.50 lb Good black or Chinese green
    -tea
    2.00 Level teacups dried rose
    -petals or buds
    1.00 Heaped teacup verbena (more
    -if you want a stronger
    -lemon taste)

Directions:
Mix together in a large bowl with your hands. Pack in tins or jars with air-tight lids and use 1 heaped tablespoon per pot. from Edible Gifts by Claire Clifton and Martina Nicolls typed by Tiffany Hall-Graham Submitted By TIFFANY HALL-GRAHAM On 03-05-95 (2352)


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