Russian Tea
Author/Submitted by: Servings: 6 Categories:
Non-Alcoholic Beverages
Ingredients: 3
cups
Instant tea 6
cups
Tang instant orange drink 3
envelopes
dry lemonade mix 6
cups
Sugar 2
tablespoons
Cinnamon 1 1/2
teaspoons
Cloves Directions:
Mix all ingredients thoroughly. Keep in sealed jar. Mix with hot or cold water -- 3 to 4 teaspoon to a glass, more or less to taste.
From: VIP Cookbook, 1977, American Cancer Society. Typed by Dale & Gail Shipp, Columbia Md.
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