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Sharon's Killer Kahlua

Author/Submitted by: Sharon Barnard-Dibble
Servings: 3
Categories: Alcoholic Beverages / Coffee / Kahlua / Liqueur / Rum

4  cups  Water
4  cups  Sugar
4  ounces  Instant coffee granules
2  ounces  Pure vanilla extract
750  milliliters  Monarch 151 rum

Bring to boil water and sugar. Remove from heat and add instant coffee. Bring to boil again. Remove from heat and add vanilla extract (very important you use pure extract NOT imitation). Cool before adding rum. Put in bottles and cork. Makes about 3 fifths. NOTE: Since this is made with 151 rum, it has alot more alcohol (75.5%).

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