Author/Submitted by: Sunset magazine, July 1996,
Adapted by Deborah Kuhnen <DEBKUHNEN@msn.com>
Grand marnier or Triple Sec
Your favorite fruit sorbet
Lemon juice or lime juice
Combine tequila, liqueur, O.J. and sorbet in a food processor or blender. Using high speed, mix until the mixture looks slushy. You might have to use a spatula to clean the sides of the processor, to ensure it mixes evenly. Add the lime or lemon juice, a little at a time until it tastes just right! Serve in maragarita glasses, with salted rims.