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Sparkling Pineapple Punch

Author/Submitted by:
Servings: 26
Categories: Alcoholic Beverages / Fruits / Punch Recipes / Wine

Ingredients:
1/2  cup  Sugar
1/2  cup  Water
2    Three-inch cinnamon sticks
1/4  cup  Lime juice
46  ounces  Pineapple juice, chilled
1  liter  Sparkling water, chilled
750  milliliters  Sparkling white wine, chilled

Directions:
Heat sugar, water and cinnamon to boiling; reduce heat. Cover and simmer 15 minutes. Cover and refrigerate at least 2 hours or until chilled.Remove cinnamon from syrup. Just before serving, mix syrup with remaining ingredients in punch bowl.


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