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Spicy Mocha Mix With Recipe

Author/Submitted by:
Servings: 1
Categories: Chocolate / Coffee / Mixes / Non-Alcoholic Beverages

    MMMMM------------------MIX-TWENTY FOUR
    0.50 c Sugar
    0.25 c Powdered or freeze-dried
    -coffee (dry)
    0.25 c Cocoa
    1.00 ts Ground nutmeg
    0.50 ts Ground cinnamon
    -----FOR SINGLE SERVING-----
    3.00 ts Mix
    0.67 c Boiling water
    -----FOR SIX SERVINGS-----
    0.33 c Mix
    4.00 c Boiling water
    Whipped cream

Mix: Place all ingredients in blender; blend on high 15 seconds; stir. Blend another 15 seconds or until completely mixed. Store in an airtight container at room temperature up to 6 months. To make: Place mix in serving container, stir in water. Mocha Mix: Decrease cocoa to two tablespoons and omit spices. Source: Betty Crocker's New Christmas Cookbook ISBN: 0-671-79927-4 Typed by Carolyn Shaw 11-94.

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