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Strawberry Milkshake

Author/Submitted by: Michael Barry, Yes! Magazine
Servings: 1
Categories: Fruits / Ice Cream / Non-Alcoholic Beverages

8  ounces  Strawberries, hulled and washed
2  tablespoons  Caster Sugar
4  ounces  Best Vanilla Ice Cream
1/2  pint  Cold Milk

1. Take the ice cream out of the freezer a few minutes before you make this to give it a chance to soften slightly. save two or three of the prettier strawberries for decoration.

2. Puree the rest with sugar either in a liquidiser or by pushing the strawberries through a sieve.

3. Add the ice cream and cold milk together and either process quickly in the liquidiser or whisk until smooth.

4. Pour into glasses and decorate each with a slice of strawberry.

5. Chill in the fridge for ten minutes or so before watching this disappear in far less time than it took you to make it!

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