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Viennese Spiced Coffee

Author/Submitted by:
Servings: 4
Categories: Coffee / Non-Alcoholic Beverages

    0.33 c Instant coffee
    3.00 tb Sugar
    8.00 Whole cloves
    3.00 Inches stick cinnamon
    3.00 c Water

Whipped cream Ground cinnamon Combine 1/3 cup instant coffee, 3 tablespoons sugar, cloves, stick cinnamon, and water. Cover, bring to boiling. Remove from heat and let stand, covered, about 5 minutes to steep. Strain. Pour into cups and top each with spoonful of whipped cream; dash lightly with cinnamon. Fun to serve with cinnamon sticks as muddlers. Makes 4 to 6 servings.

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