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Cappuccino Cookies 2
Author/Submitted by: Ming Chen <Ming.Chen@NS.POTSDAM.EDU>
Servings: 1
Categories:
Chocolate
/
Cookies
/
Desserts
Ingredients: 11
Tbsp
Butter Or Margarine 1 1/4
Cups
Granulated Sugar 2
Eggs 1/3
Cup
Milk 1
Tsp
Vanilla 2
Tsp
Instant Cappucino,
or strong coffee
1
Tbsp
Water 2
Cups
All-Purpose Flour 1
Tsp
Baking Powder 1/2
Tsp
Cinnamon 1
Square
Semisweet Chocolate,
rated
Cinnamon Sugar
Directions:
1. Cream butter and sugar together until light and fluffy. Beat in
eggs, one at a time.
2. Combine the milk, vanilla and coffee dissolved in 1 tbsp water.
Mix into butter mixture.
3. Combine the flour, baking powder and cinnamon. Mix in thoroughly
until blended.
4. Drop mixture by teaspoons onto a well-greased cookie sheet.
Sprinkle tops with cinnamon sugar and grated chocolate.
5. Bake at 375F for 10 minutes until golden on the bottoms. Remove
immediately to a rack to cool.
These cookies go great with coffee. Enjoy
I tried this recipe just today for my chemistry seminar, and everyone loved
them. Depending on the people you're serving, you can vary the amount of
cappucino (or coffee) the recipe calls for. Try them out
I tried this recipe just today for my chemistry seminar, and everyone loved
them. Depending on the people you're serving, you can vary the amount of
cappucino (or coffee) the recipe calls for. Try them out
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