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10 Minute Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Desserts

Ingredients:
2  c  Flour
1  c  White sugar
1  c  Milk
1/2  c  Butter, softened
2  ts  Baking powder
1  t  Vanilla
1/2  ts  Salt
3  ea  Eggs

Directions:
Place all ingredients in large bowl. Using electric mixer, beat on low speed for about a minute, or until no lumps remain. Increase speed to high and continue to beat for about 3-4 minutes until batter is smooth and silky looking. Pour into greased 9 inch cake pan. Bake in a 350F oven for about 45-50 minutes or until it tests clean. Allow to cool in pan. Can be iced with your favorite icing, or sprinkled with a dusting of icing sugar.


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