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4 Sins Dessert

Author/Submitted by: Patti Anderson, Sallie Kratz
Servings: 16
Categories: Chocolate / Desserts / Frozen Desserts / Ice Cream/Frozen Yogurt / Nuts

    -----1ST LAYER----
24    Cookie crumbs, oreos
1/4  cup  Butter, melted
    -----2ND LAYER-----
1/2  gallon  Ice cream, softened
    -----3RD LAYER-----
1  can  Sweetened condensed milk
1/2  cup  Butter, softened
16  ounces  Chocolate syrup
1  teaspoon  Vanilla
    -----4TH LAYER-----
8  ounces  Cool Whip
1  cup  Pecans, chopped

Mix cookie crumbs with melted butter. Press into 9x13" pan. Freeze 30 minutes. Top with softened ice cream. Freeze 30 minutes. Make a syrup with the condensed milk, chocolate syrup and butter. Combine in saucepan and bring to a boil. Simmer 5 minutes. Add vanilla. Pour on top of ice cream. Freeze 30 minutes. Spread Cool Whip over top. Sprinkle with chopped pecans. About 30 minutes before serving, place in refrigerator to help ease in serving.

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