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7-Up Cake

Author/Submitted by: Possum Kingdom Lake Cookbook
Servings: 1
Categories: Cakes / Desserts

Ingredients:
3  Sticks  Butter
3  Cups  Sugar
5    Eggs
3  Cups  Flour
2  Tablespoons  Lemon Extract
3/4  Can  7-Up

Directions:
Cream butter and sugar together 20 minutes, or until a smooth blend is achieved. Add eggs, one at a time. Add flour and lemon extract. Fold in 7-Up. Pour into well greased 12 cup Bundt pan. Bake at 325 degrees for 1 to 1 1/4 hours.


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