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Amaretto Brownies

Author/Submitted by:
Servings: 12
Categories: Brownies / Chocolate / Desserts

1/4  Lb  Sweet butter
2  Oz  Semi-sweet chocolate
2    Eggs, well beaten
3/4  C  Sugar
1/2  C  Flour
1/4  T  Salt
1/2  C  Almonds or pecans
1/4  C  Amaretto liquor
    Chocolate frost if desired

Preheat oven to 325. Grease an 8 inch square pan. Melt butter and chocolate in small saucepan; set aside to cool. Stir in eggs. Add remaining ingredients, except Amaretto, and mix well. Bake 35 minutes; brownies should still be soft. Cool. Poke with fork; pour Amaretto over top of brownies. Refrigerate overnight.

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