sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Kitchen
  Party Room
  Flora's Hideout

 Important Info
  FAQ
  Save/Download
  Submit a Recipe


 Hideout Search
Google

Amaretto Peach Cheesecake

Author/Submitted by:
Servings: 10
Categories: Cheesecakes / Desserts

Ingredients:
3  tablespoons  Margarine
1/3  cup  Sugar
1  large  Egg
3/4  cup  Unbleached flour
24  ounces  Cream cheese, softened
3/4  cup  Sugar
3  tablespoons  Unbleached flour
3  large  Eggs
16  ounces  Canned peaches, halved; see note
1/4  cup  Almond Flavored Liqueur

Directions:
1. Combine margarine and sugar until light and fluffy. Blend in egg. Add flour; mix well. Spread dough onto bottom of 9-inch springform pan. Bake at 450 degrees F. for 10 minutes.

2. Combine cream cheese, sugar and flour; mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Drain and then puree peach halves. Add peaches and liqueur; mix well. Pour over crust. Bake at 450 degrees F. for 10 minutes. Reduce oven temperature to 250 degrees F.; continue baking 65 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill. Garnish with additional peach slices and sliced almonds, if desired.

Peach halves should be drained, and then pureed.

Peach halves should be drained, and then pureed.


Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.