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Anise Pillows/Pfefferneusse

Author/Submitted by:
Servings: 60
Categories: Cookies / Desserts

1 2/3  cups  All-purpose flour
1 1/2  teaspoons  DAVIS Baking Powder
1/2  teaspoon  Grated lemon peel
1/2  teaspoon  Salt
1/4  teaspoon  Ground cinnamon
1/4  teaspoon  Ground nutmeg
1/8  teaspoon  Ground cloves
1/8  teaspoon  White pepper
1/3  cup  BLUE BONNET Margarine, softened
1/2  cup  Sugar
1    Egg
1/2  cup  Milk
1/2  cup  PLANTERS Walnuts, finely
1/2  teaspoon  Anise seed
    Confectioners' sugar

In small bowl, combine flour, baking powder, lemon peel, salt, spices and pepper; set aside. In large bowl, beat together margarine and sugar until creamy; beat in egg. Add flour mixture alternately with milk, beating well after each addition. Stir in walnuts and anise seed. Drop dough by teaspoonfuls, 2" apart, on lightly greased baking sheets. Bake at 350'F. for 15-17 minutes. Cool slightly on wire racks. Roll in confectioners' sugar while still warm; cool completely. Makes 5 dozen cookies.

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