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Any Flavor Pudding Pie
Author/Submitted by:
Servings: 12
Categories:
Desserts
/
Pies & Pastries
Ingredients: 1
c
FLOUR 1/2
ts
SALT 1/3
c
SHORTENING 1
tb
SHORTENING 3
tb
WATER 1
pk
SMALL INSTANT PUDDING 1
c
MILK 8
oz
SOUR CREAM
Directions:
COMBINE FLOUR AND SALT. ADD SHORTENING AND MIX UNTIL MIXTURE RESEMBLES
CORNMEAL. ADD 2 TO 3 TABLESPOONS WATER SO MIX FORMS SMALL PEA SHAPED
BALLS. ROLL TO A THICKNESS OF 1/8 INCH. PLACE IN PIE PLATE AND POKE
HOLES IN BOTTOM WITH A FORK. BAKE AT 425 DEG F. UNTIL GOLDEN BROWN.
FILLING: MIX PUDDING MIX, SOUR CREAM, AND MILK AT SLOW SPEED FOR 1
MINUTE. POUR INTO BAKED PIE SHELL.
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