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Apple Cake With Icing

Author/Submitted by:
Servings: 6
Categories: Cakes / Desserts

3  each  Large Eggs
2  cups  Sugar
1  teaspoon  Soda
2  teaspoons  Vanilla
3  cups  Cored, Peeled, Diced Apples
1 1/2  cups  Oil
3  cups  Flour
1  teaspoon  Salt
1  cup  Pecans
4  ounces  (1 cube) Margarine
1/4  cup  Milk
1  cup  Packed Brown Sugar

Mix all cake ingredients together and pour into 9 x 13-inch oblong pan. Bake at 350 degrees F. for 45 minutes or until cake tester comes out clean when inserted in center of cake. Cook icing ingredients in small saucepan 2 1/2 minutes and pour over warm cake.

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