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Apple Cinnamon Raisin Cookies

Author/Submitted by:
Servings: 12
Categories: Cookies / Desserts / Low-Fat/Low-Cal

3/4  cup  Flour
1  tablespoon  Baking powder
1/2  teaspoon  Cinnamon
2  tablespoons  Egg Beaters egg substitute
1/3  cup  Apple juice, frozen concentrate
2  tablespoons  Brown rice syrup
1  tablespoon  Vanilla
1  tablespoon  Canola oil
2  tablespoons  Raisins
1  small  Apple, peeled and sliced
2  tablespoons  Grape Nuts

Preheat oven to 375F. Spray a cookie sheet with Pam. Mix flour, baking powder and cinnamon in a bowl. Add Egg Beaters, apple juice concentrate, brown rice syrup, vanilla and oil. Mix thoroughly. Add raisins, apples and Grape Nuts. Drop onto sheet by tablespoons. Bake until golden brown, about 10 minutes. Store extra, (if there are any), in the refrigerator. Per serving: Calories: 56 Protein: 1g Carbohydrates: 12g Fat: trace Sodium: 48 mg Cholesterol: 0mg

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