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Apple Pecan Crumb Pie
Author/Submitted by:
Servings: 8
Categories:
Desserts
/
Pies & Pastries
Ingredients: 1/4
cup
pecans,
chopped
1
9 inch
deep unbaked pie 6
cups
apples,
peeled and sliced
1
cup
sugar 2
teaspoons
flour 1/2
teaspoon
nutmeg 1/2
teaspoon
cinnamon 2
tablespoons
margarine 1/2
cup
packed brown sugar 1/4
cup
margarine 1/3
cup
flour 1/4
teaspoon
cinnamon 1/2
cup
pecans,
chopped
Directions:
Sprinkle pecans in pie shell. Mix sugar, flour and spices; toss with apples. Heap apples in pie shell; dot with margarine. Blend crumb topping ingredients with fork until size of peas; sprinkle over pie. Bake at 425~ for 40 to 45 minutes. by KKBG35A RUTH BURKHAR
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