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Apple Pie in the Bag
Author/Submitted by: Personal Files
Servings: 1
Categories:
Desserts
/
Pies & Pastries
Ingredients: 1
pie shell,
unbaked
4
large
apples 1/2
cup
sugar 2
tablespoons
flour 1/2
teaspoon
nutmeg 1
dash
cinnamon
--topping 1/2
cup
sugar 1/2
cup
flour 1/4
cup
butter
Directions:
Peel and quarter 4 large apples. Combine 1/2 cup sugar, 2 tablespoons
flour, 1/2 teaspoon nutmeg and a dash of cinnamon and stir into apples.
Put apple mixture into shell. Stir together the topping ingredients and
put over apples. Place pie in a brown paper bag and close bag opening with
paper clips(metal ones, not plastic). Place bag on cookie sheet. Bake in
425 degree oven 1 hour. Split bag and cool. Juanita BTFF46A
By KKBG35A RUTH BURKHAR
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