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Apple Pound Cake
Author/Submitted by:
Servings: 16
Categories:
Cakes
/
Desserts
Ingredients: 2
c
Flour 1
t
Baking soda 1
t
Salt 1/2
ts
Cinnamon 1/2
ts
Nutmeg 1/2
c
Oil 2
c
Sugar 3
Eggs 2
ts
Vanilla 2
c
Apples -- finely chopped 1/2
c
Raisins 1
c
Pecans -- chopped
Directions:
In mixing bowl, combine flour, baking soda, salt, cinnamon and
nutmeg. With mixer at medium speed, beat together oil, sugar, eggs
and vanilla. Gradually add flour mixture, beating until smooth. Fold
in apples, pecans and raisins. Pour into greased and floured 10 inch
tube pan. Bake at 325 for 1 hour and 15 minutes, or until toothpick
inserted in center comes out clean. Cool 10 minutes, then remove
from pan. Source: Favorite Apple Recipes.
Recipe By : Sue Klapper
From: Ladies Home Journal- August 1991
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